Recipe

Scalloped Potatoes In An Iron Skillet Recipe


Scalloped Potatoes In An Iron Skillet Recipe
Love cooking potatoes in an iron skillet. I usually cook the potatoes until the edges start to brown before adding the sauce ingredients, just a personal preference when cooking this way! Of course, cream or half and half are great substitutions for... More

Sparow64

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 3 tablespoons of butter or bacon fat
  • 4 cups cubed raw potatoes (4 or 5 medium potatoes)
  • 1 small onion chopped
  • 1 cup boiling water
  • 1 tall can of evaporated milk (1 2/3 cups)
  • 1 teaspoon salt
  • dash of black pepper

Directions
  1. Melt butter or fat in a large iron skillet over low heat.
  2. Add potatoes and onions and cook and stir until most of the fat is absorbed by the potatoes and potatoes edge begins to look transparent, about 3 to 4 minutes.
  3. Add water, then stir in condensed milk.
  4. Continue cooking over low heat, stirring occasionally until potatoes are tender and sauce is thickened and smooth, about 20-25 minutes.
  5. Stir in the salt and pepper

Recent Gawkers
Not quite what you're looking for? See more Side Dishes / Potato Dishes
Comments


Now this sounds good, must give it a try. Thanks


Hi Sparrow, These sound good. I think I would try it with cream instead of canned milk just because that's me. And you have given me another reason to buy a cast iron skillet. Thanks!


Yes, I use cream when I have it...but, I always have the condensed milk.


Yummy, can't got wrong with this delight. Great post. Got my 5.


These sound really good.


Love the skillet idea!!!


Sounds good! And I love cooking in iron skillets!


My kind of potatoes....


Anytime you've got spuds - you've got me!


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Scalloped Potatoes In An Iron Skillet Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to sparow64 [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Related Menus