Recipe
Blueberry Cheesecake Pie Recipe
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Henrie / All my dishes 1 year, 7 months ago
Very good dessert, easy to make and much liked in my household.
Enjoy
Prep:15m Cook:25m Servings:6
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 Henrie |
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Fans
Ingredients
- • 1 can COMSTOCK® or WILDERNESS® Blueberry Pie Filling, divided
- • 1 tsp grated lemon rind (optional), divided
- • 1 (9-inch deep dish or 10-inch) unbaked pie crust
- • 1 pkg (8 oz.) package cream cheese, softened
- • 1 (14 oz.) can Sweetened Condensed Milk (NOT evaporated milk)
- • 2 tbsps lemon juice
- • 1 tsp vanilla extract
- • 2 eggs
Directions
- Preheat oven to 425°F.
- Combine 1 cup COMSTOCK® or WILDERNESS blueberry filling with 1/2 teaspoon lemon rind (optional); pour into
- crust. Bake 15 minutes. Chill remaining blueberry filling.
- In large bowl, beat cream cheese until fluffy. Gradually beat in
- condensed milk, eggs, lemon juice, vanilla and remaining 1/2 teaspoon lemon rind (optional). Pour over blueberries.
- Reduce oven temperature to 350°F. Bake 25 minutes or until set.
- Cool. Chill. Serve with remaining chilled blueberry filling. Store
- leftovers covered in refrigerator.
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chefmeow 1 year, 7 months ago said:
Blueberry decadence, blueberry decadence, blueberry cheesecake over the top. Yummo. 5 here, great post.
minitindel 1 year, 7 months ago said:
Ok there are 3 to 4 desserts here girl that you posted what are you doing to me lol hahahahahahaha
magali777 1 year, 7 months ago said:
Great post Henrie, sounds terrific! 555555
vickycummins 1 year, 7 months ago said:
YUM!!! This sounds sooooooooooooooooo good Henri!! Has my 5!
jeffsgirl 1 year, 7 months ago said:
I said it before, and I'll say it again."blueberries are my favorite'! Thanks for this yummy post Henrie. Here's a high 5 for you! You deserve it!
annieamie 1 year, 7 months ago said:
I haven't had a layered blueberry pie like this in years. Another 5'er, Henrie! Thanks for sharing!
bluewaterandsand 1 year, 7 months ago said:
Oh my, this sounds heavenly!