Recipe

Hawaiian Meat Loaf With A Peanut Glaze Recipe

Add Step-by-Step Photos	Minitindel / All my dishes 1 year, 7 months ago a different flare to your ordinary meatloaf .....peanut sauce Prep:10m Cook:50m Servings:8	Minitindel
	hawaiian meatloaf

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Ingredients

2 pounds of lean ground beef

1 cup bread crumbs

1 ( 8 ounce) can of crushed pineapple, drained

1/2 cup bell pepper chopped

1/2 cup onion chopped

1/4 cup celery chopped

2 large eggs, beaten

1/4 cup milk

1/4 cup soy sauce

1-tablespoon finely minced fresh ginger

1/2 teaspoon salt

1/2 teaspoon black pepper

for sauce*********************

1/2 cup orange juice

1/2 cup soy sauce

1/2 cup creamy peanut butter

2 tablespoons rice wine vinegar

2 tablespoons brown sugar

1 teaspoon minced fresh ginger

1 teaspoon minced garlic

Directions

preheat oven to 350 degrees F.

combine the first 12 ingredients in a large bowl and gently mix until well blended.place in to a loaf pan and bake about 50 minutes or until no longer pink in center .

meanwhile ;combine all other remaining ingredients in a saucepan and bring to a boil, stirring constantly.

lower the heat and continue to cook until thickened into a glaze...

pour about 1/2 cup of the glaze over the top of the meatloaf 5 minutes before the end of the meat loaf time.

serve with remaining warm peanut glaze on the side..................

serves 8.........

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