Recipe
Irish Whiskey Cookies Recipe
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Sixsix210 / All my dishes 4 months, 1 week ago
An old traditional Irish cookie. Simple to make and very flavorful. The whiskey adds a nice earthy flavor to these that is very understated, they do not taste like whiskey, don't panic.
Prep:10m Cook:10m Servings:36
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 Sixsix210 |
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Ingredients
- 1 Cup butter, softened
- 1 Cup granulated Sugar
- 3 Eggs
- 2 Cups all-purpose Flour
- 1/3 Cup Irish whiskey
- 1/4 Cup golden raisins, chopped
- 1/4 Cup almonds, finely chopped
Directions
- Preheat oven to 375 F and grease two cookie sheets.
- In a small mixing bowl, cream together the butter and the sugar.
- Beat in the eggs until well blended.
- Add the flour and the Irish whiskey, and beat the dough until smooth.
- Add the fruit, and mix well.
- Drop cookie dough from a tablespoon onto the prepared cookie sheets about 2 inches apart.
- Bake each sheet of cookies for 8 to 10 minutes.
- Remove the cookies from the baking sheets with a spatula while still warm. Place on wire rack when partially cool.
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debra47 4 months, 1 week ago said:
What an unusual cookie recipe! Will definitely have to make them. Thanks for the post.
sixsix210 4 months, 1 week ago said:
Yeah, they are unique. It took me three batches, and about 4 weeks to get my Darling Dear to try them. She kept her nose in the air because of the Whiskey in them... then we had a plate of mixed extras after a xmas cookie frenzy, and she had one on accident,...I never did find the rest of them. lol.
bluewaterandsand 4 months, 1 week ago said:
This is unique. Fantastic post!
chefmeow 4 months, 1 week ago said:
Greatness, fantastic post. You have my 5.
peepers 4 months ago said:
Very interesting recipe and one I will soon bake. Thank you.
minitindel 4 months ago said:
Sounds very interesting check out my wine cookies
annieamie 2 months ago said:
Another excellent recipe and one that is unique to me! Anything with almonds and raisins must be good so thank you for another new recipe to try!