Ingredients

How to make it

  • Preheat oven to 375 F and grease two cookie sheets.
  • In a small mixing bowl, cream together the butter and the sugar.
  • Beat in the eggs until well blended.
  • Add the flour and the Irish whiskey, and beat the dough until smooth.
  • Add the fruit, and mix well.
  • Drop cookie dough from a tablespoon onto the prepared cookie sheets about 2 inches apart.
  • Bake each sheet of cookies for 8 to 10 minutes.
  • Remove the cookies from the baking sheets with a spatula while still warm. Place on wire rack when partially cool.

Reviews & Comments 9

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  • djimmey 5 years ago
    I'm glad to see a recipe for Irish Whiskey.So far only drink in coffee occasionally. Gotta buy some Whiskey and try these.
    thanks
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  • sas 6 years ago
    Being an Irish Whiskey girl these sound---YUM!
    ~~~~~~~Sas
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    " It was excellent "
    annieamie ate it and said...
    Another excellent recipe and one that is unique to me! Anything with almonds and raisins must be good so thank you for another new recipe to try!
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    " It was excellent "
    minitindel ate it and said...
    sounds very interesting check out my wine cookies
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    " It was excellent "
    peepers ate it and said...
    Very interesting recipe and one I will soon bake. Thank you.
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    " It was excellent "
    chefmeow ate it and said...
    Greatness, fantastic post. You have my 5.
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    " It was excellent "
    bluewaterandsand ate it and said...
    This is unique. Fantastic post!
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  • sixsix210 6 years ago
    Yeah, they are unique. It took me three batches, and about 4 weeks to get my Darling Dear to try them. She kept her nose in the air because of the Whiskey in them... then we had a plate of mixed extras after a xmas cookie frenzy, and she had one on accident,...I never did find the rest of them. lol.
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  • debra47 6 years ago
    What an unusual cookie recipe! Will definitely have to make them. Thanks for the post.
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