Recipe

Mediterranean Medley Salad Recipe


Mediterranean Medley Salad Recipe
Summer veggies in mediteranean flavored salad! Easy to adapt to your tastes. This makes a great base for pasta salad too, just throw in your favorite cooked pasta and a little extra dessing. From a local news program.

Sparow64

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Fans
Ingredients
  • 4 cups roughly chopped veggies of your choice (I like tomatoes, red onions, cucumbers, bell peppers)
  • 2 ounces crumbled feta cheese
  • ½ cup pitted and sliced black or Kalamata olives
  • ½ cup torn basil leaves
  • 2 tablespoons extra virgin olive oil
  • 1-tablespoon balsamic vinegar
  • salt and pepper to taste
  • .

Directions
  1. Toss all ingredients together, allow to chill at least 2 hours to let flavors meld.

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Comments


Oh, now you have my attention. Love this combo. Thanks for the post.

BTW have you ever heard of Hendrickson's Salad Dressing? It is so wonderful and made with sweet vinegar and olive oil. Makes a salad Grand! And it is fat free, no preservatives and Gluten free.

Got my 5.

Cheers!
DottieT


High five from me..It sounds terrific!
Rae


OMG! Does this sound good! All my faves all in one recipe. I can imagine using this as a dip with some toasted pita chips. YUM!


It is getting to be the time of year for great, simple salads!!! This one will be on my table soon!! Thanks for the great post Sparow64!! Add my "5" to the list!!! :-)


I am loving this one! Sounds delicious and it's made with some of my favorite veggies.


Love this salad recipe! I will make this one for my summer get-togethers--thanks so much.


I love this.. use what you've got on hand!!


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