Recipe

Shrimp With Garlic And Lemon Recipe


Shrimp With Garlic And Lemon Recipe
quick and easy

Caramia

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Ingredients
  • 4 tablespoons butter
  • 3 garlic cloves, minced
  • 1-½ pounds medium shrimp, peeled and deveined
  • 1/3 cup fresh lemon juice
  • ¼ cup chopped fresh parsley
  • Coarse salt and ground pepper

Directions
  1. Melt butter in a 12-inch skillet over medium-high heat. Add garlic; cook, stirring until fragrant, about 1 minute. Add shrimp; cook, tossing occasionally, until pink and opaque, 5 to 7 minutes.
  2. Toss with lemon juice and parsley. Season with salt and pepper.

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Comments


WE love shrimp.


Can't beat this! Great post.


YUM! Sounds so easy. I love anything with lemon. Thanks.


Saving this one....simple and delicious!


Sounds wonderful... love shrimp here..


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