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Jett2whit / All my dishes 2 weeks, 6 days ago
I made this for my co-worker who absolutely loved it! You could also add nuts to the frosting for a pecan-praline taste.
Prep:20m Cook:35m Servings:10
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Jett2whit |
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jett2whit 2 weeks, 6 days ago said:
When I made this, I didn't have the camera...bummer! The cake tasted great even tho' it was lop-sided. The frosting tasted like praline candy. It was yummy(If I have to say so myself)
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dottiet 2 weeks, 6 days ago said:
Sounds wonderful. I have a friend who LOVES Carmel and I will make this one for his birthday maybe.. Thanks for post. Cheers!
henrie 2 weeks, 5 days ago said:
Sounds great, a must try. Great post.
mao65 2 weeks, 5 days ago said:
5 sticks of butter??!! Is your co-worker still alive? Ha Ha Sounds delicious,my kind of cake!
krumkake 2 weeks, 5 days ago said:
Jett, you're cloggin' my arteries just reading this, and I KNOW I will have to make it! I am in caramel heaven!!!
juliecake 2 weeks, 5 days ago said:
Wow love this regardless of the high fat content! Sounds incredibly decadent (my kind of cake)! Thanks hon for sharing!!
minitindel 2 weeks, 5 days ago said:
Jett i love this...thank you
lunasea 2 weeks, 5 days ago said:
I am a caramel freak and adore pralines, so this sounds doubly divine. I'll be making this for sure! Thanks, Jett sweetiekins....and keep smiling.
Hey, I love your new avatar! Thanks for the giggles it gave me....*hugs*
~Vickie
ahmed1 2 weeks, 5 days ago said:
I like those kinds of cakes...Thanks my friend.
momo_55grandma 2 weeks, 5 days ago said:
Jett this is Cake heaven thanks.
cajunspices66 2 weeks, 5 days ago said:
FANTASTIC, YUMMY, DELICIOUS, AWESOME, INCREDIBLE, HEAVENLY, FATTENING, GREAT, WONDERFUL!!!!!!!!
cajunspices66 2 weeks, 5 days ago said:
OH AND ADDED THIS TO 7 GROUPS.. LOL!
cajunspices66 2 weeks, 5 days ago said:
ONE MORE THING.... YOU GOT MY "HIGH FIVE"
magali777 2 weeks, 2 days ago said:
I didn“t see this one on time, but here I am, sounds delicious Jett, thanks, your friend must have been very happy
rosemaryblue 1 week, 6 days ago said:
Caramel is the flavor! Love it, and this recipe sounds simply "divine". :)