Recipe

Garlic N Vidalia Mayo Recipe


Garlic N Vidalia Mayo Recipe
LOVE this zesty mayo when the Vidalias are in season!! From one of the cooking shows, a few years ago. Cook time is chill time. I usually chill at least 2 hours before serving. Makes 2 cups (however many servings that is! LOL).

Sparow64

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Ingredients
  • 1 large Vidalia onion, coarsely chopped
  • 1 tablespoon butter
  • 1 cup mayonnaise
  • 2 cloves garlic, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Directions
  1. Saute onion in butter in large skillet until wilted and golden brown; let cool slightly.
  2. Combine onion, mayonnaise, garlic, salt and pepper in large bowl and mix completely.
  3. Chill.

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Comments


Nice...ahh I see you already put it in mayo maddness, was just about to do that for ya!


Yum!


Another keeper....thank again, sparow! Delish!


,Love it! Thanks for posting. A real keeper!!


I have done this and we like it.


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