Recipe

Quesadillas With A Flare Recipe

	Bvannetter1955 / All my dishes 1 year, 7 months ago Fast and tasty spin on Quesadilla's to use as an appetizer or single serving if not cut. Prep:10m Cook:4m Servings:24	Bvannetter1
	fingerfood mexican easytoserve appetizer

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Ingredients

3 large flour tortillas (or more to use all ingredients or amount you need)

Approx. 2/3 to 3/4 cups of shredded Spicy Jack cheese, maybe more.

Small amount of Cheddar Cheese

6 to 8 slices of cooked (crispy) bacon

I or 3 large avocado

Small amount of chopped cilantro

1 finely chopped tomato if desired

Dipping medium such as sour cream, salsa, or Guacamole dip

** You can substitue cooked chicken pieces if you do not eat bacon

If you have extra ingredients left over, just keep making them until you run out or make one whole one for your self.

Adjust ingredients if you need to- to get the amount of Quesadilla's you need.

Directions

Grate the cheeses and mix together with hands or fork (you can use both types or just one or the other)

Chop all the other ingredients (except for the tortillas) into very small pieces or pieces to desired size

Break bacon into small bite -sized pieces (Make sure bacon is crispy )

On the tortilla, place enough of the cheese to cover lighty on side of the tortilla.

Add the bacon bits, avocado, tomato and sprinle small amount of cilantro on top of this.

Fold tortilla over and in a hot ungreased skillet; brown each side of the Quesadilla until cheese is melted.

Cut as you would a cut a pizza but cutting in half, then each piece into half again until you have the size of strips you want. I get 8 pieces out of a very large tortilla.

Serve with the sour cream, salsa or Guacamole dip. Or use all three.

If you want regular size Quesadilla's, serve uncut.

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Comments

minitindel 1 year, 7 months ago said:
Ok im coming over right now !!!!! start fixing lol

ravenseyes 1 year, 7 months ago said:
Loe a good Quesadellia - it takes me back to my california days - miss that part of my life at times - the food experience was awesome!!! thanks

sparow64 1 year, 7 months ago said:
Sounds like a plan to me! Great post.

meileen 1 year, 7 months ago said:
Bookmarked!

dixiediner 1 year, 7 months ago said:
A keeper for sure!

justjakesmom 1 year, 7 months ago said:
This is my kinda food! Thanks.

bvannetter1955 1 year, 7 months ago said:
Thank you all for the comments. Hope you enjoy them and feel free to make suggestions!

mbalmr 1 year, 7 months ago said:
This sounds really good. I make these for my step kids, except I'm not clever enough to think of adding bacon or avocado! I'm going to try this next time. Thanks!

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