Recipe
Almond Dainty Drop Cookies Recipe
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Chacha / All my dishes 2 months, 2 weeks ago
This is one of my faves when it comes to cookies. It's light and yummy.
Prep:20m Cook:20m Servings:24
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 Chacha |
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Fans
Ingredients
- 2-1/2 cups flour
- 1 cup sugar
- 1/2 teaspoon baking soda
- 1/8 teaspoon salt
- 1 cup butter, softened
- 1/2 cup egg substitute
- 1/2 Tbsp. almond extract
- Note: If you want you can place a slivered almond on the top but I prefer them plain.
Directions
- Preheat oven to 325° degrees F.
- In a food processor mix flour, sugar, butter, salt and baking soda until it forms little balls. If you do not have a food processor, then use a pastry blender.
- Add egg substitute and extract.
- Drop batter by spoon full onto a greased cookie sheet.
- Bake for 20 minutes or until lightly browned. I stress the "lightly".
- Makes 24 to 36 cookies
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m2googee 2 months, 2 weeks ago said:
Love anything with almonds!
jett2whit 2 months, 2 weeks ago said:
Holding out your pinky finger is required with these...sounds good with some hot tea.
jett
henrie 2 months, 2 weeks ago said:
I agree with Jett, these sound so wonderful, you have my 5 also, love almond flavoring so much.
lor 2 months, 1 week ago said:
Lovely recipe ChaCha and it's a saver for sure. Thank you very much for this recipe.