Recipe

Irish Applesauce Cake Recipe

	Zena824 / All my dishes 2 years, 7 months ago This applesauce cake will go good with any meal to top it off....A good desert with coffee to serve guests. Prep:15m Cook:40m Servings:12	Zena824
	apples cake

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Ingredients

3 cups sifted flour

3/4 cup sugar

3 egg yolks

1 cup unsalted butter

zest of one lemon

2 cups applesauce

1/2 teaspoon cinnamon

1/4 teaspoon ground cloves

Directions

In big bowl mix flour, sugar, egg yolks, butter and zest together;

divide into 2 equal parts.

Press 1 part into well greased pan.

Mix applesauce and spices; spread over dough.

Sprinkle remaining dough over applesauce.

Bake at 350 degrees for 40 to 45 minutes.

Top with whipped cream or lemon sauce.

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Comments

michellem 2 years, 5 months ago said:
This sounds like it will be very moist. I can't wait to try it. Have a great day!~M

damiadedannon 2 years, 2 months ago said:
This was very good! And yes, it was moist. I think my favorite part was the lemon zest flavoring! I do have a question, though. What pan do you use? I used an 8 by 8 Pyrex,and cooked it longer than suggested,but the cake didn't cook against the applesauce. I am assuming it needs to be a bigger dish, to make the cake thinner. Loved it though! Thanx!

irishbookfairy 1 year, 6 months ago said:
Sounds terrific! I always like to try Irish recipes since I am Irish! I was getting frustrated not being able to find a recipe without raisins. My mom cant remember her recipe for applesauce cake that she made when I was young. Well, the Irish must stick together through some ways, because your recipe is EXACTLY the same one as hers! I cant wait to get my own kids hooked with this, straight out of the oven and with whipped cream. Thank you for the memories!

maggiehc 1 year, 4 months ago said:
This sounds simple and delicious.

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