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Irish Applesauce Cake Recipe

Ingredients

How to make it

  • In big bowl mix flour, sugar, egg yolks, butter and zest together;
  • divide into 2 equal parts.
  • Press 1 part into well greased pan.
  • Mix applesauce and spices; spread over dough.
  • Sprinkle remaining dough over applesauce.
  • Bake at 350 degrees for 40 to 45 minutes.
  • Top with whipped cream or lemon sauce.

Reviews & Comments 4

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  • maggiehc 15 years ago
    This sounds simple and delicious.
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  • irishbookfairy 15 years ago
    Sounds terrific! I always like to try Irish recipes since I am Irish! I was getting frustrated not being able to find a recipe without raisins. My mom cant remember her recipe for applesauce cake that she made when I was young. Well, the Irish must stick together through some ways, because your recipe is EXACTLY the same one as hers! I cant wait to get my own kids hooked with this, straight out of the oven and with whipped cream. Thank you for the memories!
    Was this review helpful? Yes Flag
    " It was good "
    damiadedannon ate it and said...
    This was very good! And yes, it was moist. I think my favorite part was the lemon zest flavoring! I do have a question, though. What pan do you use? I used an 8 by 8 Pyrex,and cooked it longer than suggested,but the cake didn't cook against the applesauce. I am assuming it needs to be a bigger dish, to make the cake thinner. Loved it though! Thanx!
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  • michellem 16 years ago
    This sounds like it will be very moist. I can't wait to try it. Have a great day!~M
    Was this review helpful? Yes Flag

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zena824 Somewhere, USA, AR

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