Recipe

Tri-colored Pepper Crusted Cheese Wheel Recipe


Tri-colored Pepper Crusted Cheese Wheel Recipe
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The creaminess of cheese and kick of pepper make for a wonderful appetizer

Wynnebaer

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Ingredients
  • 2 cups Monterey jack cheese, shredded
  • 1 pkg. cream cheese, softened
  • 1/3 tsp. of each..parsley, tarragon, and chervil
  • 1 tsp. chives, finely chopped
  • 1 tsp. Worcestershire sauce
  • 1 clove garlic, crushed
  • 2-4 tbls. tri-colored pepper, coarsely ground

Directions
  1. In a mixing bowl, mix Jack cheese, cream cheese, herbs, chives, Worcestershire and garlic
  2. Shape into ball
  3. Chill
  4. Roll in pepper until completely covered
  5. Wrap and chill

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Comments


Cheese, glorious cheese!! great party food


Sounds delightful, Corrine....thank you. I am saving to try, as I do all of your recipes. I am doing fine with the new job. I just have limited time at lunch (when I stay in) to visit during the day, so I'm kind of hit-and-miss right now. I hope to catch up over the weekend. Thanks for dropping by...*hugs*
~Vickie


This sounds fabulous! Pity I have no friends to invite over for crackers, but I'll try it anyway.


Fantastic appetizer!


Yummy. This one sounds fantastic. Great post. You have my 5.


Sounds fantastic! When's the party?


Hi Corrine, I am quite sure this Sergeant Pepper Cheese ball with warm some lonely hearts... Very nice! will be on my next party table..;-)~ High 5 Jim


An amazing recipe.


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