Ingredients

How to make it

  • Seed and finely chop habanero peppers (wear gloves).
  • Trim chicken of fat.
  • In a large bowl, combine the garlic, ginger, allspice, bay leaves, cinnamon, nutmeg, thyme, pepper, and salt. With a wire whisk, slowly add the olive oil, soy sauce, vinegar, orange juice, and lime juice.
  • Add the Scotch Bonnet pepper, onion, green onions, and mix well.
  • Add the chicken breasts, cover and marinate for at least 1 hour, longer if possible, but NOT overnight.
  • Cook the breasts on the grill until thoroughly cooked. The marinade can be made into a sauce by reducing it on the stove top and adding about 2 teaspoons of cornstarch mixed in a quarter cup of water. Warning: this sauce sneaks up on you... don't eat too quickly!
  • I like this served on coconut rice with black beans.

Reviews & Comments 10

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  • jswat 4 years ago
    tastes like a slice of heaven
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  • capedread 5 years ago
    ha ha love the picture, sounds HOT, I'm game for a challenge......wimper
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  • sas 6 years ago
    I can't think of anything better as I have a case of habanero peppers (long story) that I am chopping and jarring. I love hot and as mbalmr states, my foods are based on the Scoville scale. Thanks Ray, hope the weekend has been good.
    Sas
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    " It was excellent "
    minitindel ate it and said...
    I LOVE THIS ITS GREAT HAD IT IN JAMAICA A FEW YEARS AGOS AND THERES WAS HOTTER THAN HELL!!! LIKE YA NEED A FIRE HOSE!!!!!!!! HAHAHAHAH THIS SOUNDS BETTER. ESP WITH THE COCONUT RICE .....THANK YOU .... THE PICTURE IS GREAT WITH THIS HAHAHAHAHA
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  • mbalmr 6 years ago
    This sounds fabulous. My husband LOVES anything that can be described by using the Scoville scale for heat, so I'll be trying it soon.
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  • dynie 6 years ago
    I bookmarked this one to try. It sounds delicious!
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    " It was excellent "
    magali777 ate it and said...
    I think this is delicious, thanks for sharing love this flavors,
    Magali
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Fantastic.
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    " It was excellent "
    lunasea ate it and said...
    Oh yeah...this is right up my alley. Love the flavors and will have the rum drinks at hand. :) Thanks!! ~Vickie
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    " It was excellent "
    cookinggood ate it and said...
    Wow! This sounds great.
    Thanks
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