Pumpkin Fudge
From wynnebaer 15 years ago
- 15 minutes to make
- Serves 8
Got this off the net years ago from Schnepf Farm in Arizona....
Ingredients
- 3 cups sugar shopping list
- 1 cup milk shopping list
- 3 tbls light corn syrup shopping list
- 1/2 cup pumpkin puree shopping list
- 1/4 tsp salt shopping list
- 1 1/2 tsp vanilla shopping list
- 1 stick butter shopping list
- 1/2 cup walnuts, chopped (optional) shopping list
How to make it
- Butter 8 in. square pan.
- In large saucepan, mix sugar, milk, corn syrup, pumpkin and salt Bring to a boil over high heat, stirring constantly
- Reduce heat to medium, add vanilla and butter, and continue boiling for 7 minutes
- DO NOT STIR
- Pour into pan
- Push the nuts down into the top of the fudge with a spoon
- Cool
The Rating
Reviewed by 6 people-
Sounds wonderful! I might add some cinnamon, nutmeg and cloves to make it more pumpkin pie-ish. May I? LOL
crabhappychick
in Pittsburgh loved it
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Adding a veggie makes this a healthy meal! I like this!
gramma58
in Chesterfield loved it
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Been TRYING to be good. TRYING to consume less calories....
Saw the title immediately after you posted the recipe. Couldn't ignore it.
Pumpkin? and 1 WHOLE STICK of butter?????
YUM :)
Printed.....
kukla
in Barrie, Ontario loved it
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