Recipe

Stay Up All Night Coffeecake Recipe


Stay Up All Night Coffeecake Recipe
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This super-addictive snack or breakfast treat is shamefully easy to make. Perfect for: Breakfasts, family gatherings, brunches. Make and take: Assemble the night before and bake in the morning, or bake at your destination. From: Woodland Cove Bed... More

Sparow64

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Ingredients
  • 3/4 cup chopped nuts
  • 1 (12- to 16-ounce) package frozen Parker House rolls
  • 1 (3.4-ounce) package butterscotch instant pudding mix
  • 1/2 cup packed brown sugar
  • 1/2 cup (1 stick) butter or margarine, melted
  • 2 teaspoons cinnamon

Directions
  1. Sprinkle nuts into bottom of a greased bundt pan.
  2. Arrange the rolls evenly over the nuts.
  3. Sprinkle dry pudding mix over the rolls.
  4. Combine the brown sugar, melted butter or margarine and cinnamon in a small bowl; mix well.
  5. Spoon over the rolls, trying to cover as much of the dry pudding mix as possible.
  6. Cover the bundt pan with plastic wrap and place in a cold oven overnight.
  7. Remove the pan from the oven; remove the plastic wrap.
  8. Preheat oven to 350 degrees.
  9. Return the uncovered pan to the oven and bake for 25 minutes

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Comments


Oh my! Ohhhhh my! This must be one of the 7 wonders of the world, lol! Can't wait to try this one!--Kn0x--


Can't wait to try these. Thanks for the post.


Yum!


Sounds delicious!


This sounds delicious! Thank-you for the post.


Keep this up and I'll gain ten lbs. just reading about it.!


This sounds like something I had years ago but, lost the recipe. Thanks so much for the post. They were delicious. Hopefully I won't loose this one.


This is so simple to make...my kind of cooking. You have my 5...Thank you for sharing...Cheryl


My favorite from my pampered chef days, this went over so well at the parties. Good stuff.


SOUNDS LIKE A DELISH


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