Recipe

Italian Stuffed Jalapenos Recipe


Italian Stuffed Jalapenos Recipe
This dish was taken from Guy's Big Bite on the food network. It is pretty good, worth a shot. Especially if you like JalapeƱos.. I do!

Askorb

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Ingredients
  • 15 jalapenos, preferably red, cut in 1/2, seeded and deveined
  • 1 tablespoon canola oil
  • 1/4 cup minced red onion
  • 1/4 cup minced red bell pepper
  • 3 tablespoons minced garlic
  • 2 pounds mild Italian sausage, casings removed
  • 2 cups mascarpone or cream cheese
  • 1/4 cup grated Parmesan, plus more for garnish
  • Salt and pepper
  • 1/2 cup shredded mozzarella cheese
  • Minced chives

Directions
  1. Preheat oven to 300 degrees F.
  2. Place jalapenos on a sheet tray and roast for 5 minutes. Remove from the oven and let cool.
  3. Heat the oil in a medium saute pan. Add onions, peppers, garlic and sausage and cook for about 2 minutes. Remove and place in a large bowl. Cool to room temperature, then add mascarpone, and Parmesan. Mix ingredients thoroughly and season with salt and pepper.
  4. Place approximately 1 tablespoon of mixture into each jalapeno half, and top with 1/2 teaspoon of mozzarella cheese.
  5. Place the sheet tray of stuffed peppers in oven and bake for 5 minutes or until mozzarella cheese melts.
  6. Garnish with minced chives and Parmesan.

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Comments


Oh yea -- my guys would love this!


Dontcha just love Guy Fieri?! Down to earth and just great, good food. He's doing the Fabulous Foodshow in Cleveland in November and I AM going! Saw Duff Goldman (Ace of Cakes), Alton Brown, and Giada de Laurentis there last year - the year before it was Paula Deen! Great recipes, Askorb.


Mama Mia! That's a winner for sure


Yum.


This sounds awesome! Great post!


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