Ingredients

How to make it

  • 1. cook egg noodles in boiling salted water until tender, yet firm, and drain.
  • 2. In large saucepan melt butter and add 2 tbsp. green onions or chives, cooked noodles, sour cream, grated cheese, and nutmeg.
  • 3. Toss lightly to coat egg noodles.
  • 4. Turn into heated casserole or serving bowl.
  • 5. Sprinkle with remaining onions and cheese.
  • 6. Serve immediately.

Reviews & Comments 6

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  • chili0208mw 13 years ago
    i may try making this later, and hearing from what others have said, it sounds delicious!
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  • binky67 15 years ago
    Good one Kelly, thanks.
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    " It was excellent "
    marky90 ate it and said...
    Classic, comfort and good stuff, Thanks-Marky
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    " It was excellent "
    lor ate it and said...
    Oh yummmmmmm... I love egg noodles prepared this way! This recipe is a "5" and I know it's a winner!!!
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    " It was excellent "
    shepherdrescue ate it and said...
    Forget the ham, this sounds heavenly on its own!
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  • krumkake 15 years ago
    A girl after my own heart...real butter and parmesan cheese - I can't resist!
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