Recipe

Sausage Cornbread Recipe


Sausage Cornbread Recipe
Delicious cornbread with your favorite breakfast sausage included.

Midgelet

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 1 cup yellow cornmeal
  • 2 cups buttermilk
  • 12 uncooked breakfast sausage links ( I like turkey )
  • 1 1/2 cups flour
  • 1/4 cup sugar
  • 1 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/3 cup butter or margarine
  • 1 egg, fork beaten
  • 1/2 tsp vanilla
  • maple syrup as accompaniement

Directions
  1. Combine cornmeal and butter milk and let stand 10 minutes
  2. In skillet cook sausage till done and drain on paper
  3. Arrange 8 links spoke like in 9 inch deep dish, cut remaining sasauges in half and arrange between spokes.
  4. In another bowl combine remaining dry ingerdients.
  5. Cut in butter or margarine to coarse crumbs.
  6. Stir egg and vanilla in first cornmeal mixture and add to crumb mixture, stirrring to blend.
  7. Pour batter over sausages,
  8. Bake 400 35 to 40 minutes or tested done in center.
  9. Serve warm with syrup pour over pieces.

Recent Gawkers
Not quite what you're looking for? See more Bread / Misc
Comments


Sounds like something my grandma made. Very good stuff. Remember it well. Really enjoy your recipes, have a "grate" day! ~NYM


Sounds D-lish, Midgelet!


An oldie but a goodie!


Great will have to try soon


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Sausage Cornbread Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to midgelet [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
You need to be logged in to add a recipe to a group

Related Menus