Recipe

Zip Loc Bag Omelet Recipe


Zip Loc Bag Omelet Recipe
This works great !!! Good for when all your family is together. The best part is that no one has to wait for their special omelet !!!) Have guests write their name on a quart-size Ziploc freezer bag with permanent marker. A Friend sent this to me ... More

Caramia

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Ingredients
  • Crack 2 eggs (large or extra-large) into the bag (not more than 2) shake to combine them. Put out a variety of ingredients such as: cheeses, ham, onion, green pepper, tomato, hash browns, salsa, etc.

Directions
  1. Each guest adds prepared ingredients of choice to their bag and shake. Make sure to get the air out of the bag and zip it up. Place the bags into rolling, boiling water for exactly 13 minutes. You can usually cook 6-8 omelets in a large pot. For more, make another pot of boiling water. Open the bags and the omelet will roll out easily. Be prepared for everyone to be amazed. Nice to serve with fresh fruit and coffee cake; everyone gets involved in the process and a great conversation piece.

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Comments


Easy, breezy! And if you want an egg white omelet they are good too!!


These are great to do when you're camping cause you have no fry pans to wash, you just do your plates and cutlery in the water you boiled your zip locs in!


Love this Cara!


GREAT! ;)


This sounds super easy!! Good for camping, like auntybea said. I've made a sort of similar version that worked like a charm, but I lost the recipe. Thanks soooooooo much!!


My kinda recipe!


Sounds like a wonderful idea for children. I must try this one in my cooking class. Will make myself one this weekend. Thanks so much. How did you ever find this one???


OK...tried this omelet this morning. To my 2 eggs I added snipped green onions, 2 spoonfuls of grilled mixed veggie bruschetta (Trader Joes) and parmesan cheese. WOW! I love this recipe and it will be fun to work with in the food classes. Thank you for a novel idea.


I've got to try this!!! This sounds amazingly simple!!!


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