Recipe
Fried Yellow Squash Recipe
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Rosemaryblue / All my dishes 1 year, 5 months ago
Fresh yellow squash, cut into slices, dipped in buttermilk, and rolled in a breading mix. Oh so good. Especially good served with pork chops, field peas, fresh tomatoes, and a hot skillet of cornbread! Oh yeah!
Prep:5m Cook:4m Servings:6
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 Rosemaryblu |
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Fans
Ingredients
- Nice fresh yellow squash (maybe 6 or 8 medium squash)
- 1 cup self-rising flour
- 1 cup pancake mix
- 1 teaspoon paprika
- Buttermilk
- Salt and pepper
- Crisco for fryin'
Directions
- Wash squash, peel if needed, slice in rounds, not too thick
- Salt and pepper squash
- Pour buttermilk in bowl
- Whisk dry ingredients in another bowl
- Dip each round of squash in buttermilk, THEN
- Coat in breading mix
- Drop gently in hot oil and brown until golden
- Remove from pan, drain on paper towel
- Oh, so good!
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minitindel 1 year, 5 months ago said:
I love it this way thank you
troutwhisperer 1 year, 5 months ago said:
I just planted some squash......when the get ripe this is gettin tried......thnak you tw
auntybea 1 year, 5 months ago said:
Oh! Like fried green tomatoes! It would be delicious! Thanks for the post Rosemary!
jenniferbyrdez 1 year, 5 months ago said:
Your recipes rock girl.
jennyhs 1 year, 5 months ago said:
Oh yeah! this is my kind of side dish...now to convince my family...
dip them in some ranch dressing - mmmm.
henrie 1 year, 5 months ago said:
YUM I haven't made these in ages, thanks for reminding me of this recipe. Great post, love them. You have my 5
trigger 1 year, 5 months ago said:
Nice recipe I love Yellow squash this way. The added heat is nice too.
Thank you
Michael
sday5 1 year, 5 months ago said:
This sounds very good.
food_devil 1 year, 3 months ago said:
Oh man I love these, especially dipped in ranch dressing. I always burn my mouth though since I can't wait for them to cool!