Recipe

Balsamic Chicken Recipe

	Modmom50 / All my dishes 2 years, 6 months ago This is a very tasty beautiful dish. A real taste treat to the mouth and pretty to the eye plus healthy and easy. What more could you ask for Prep:10m Cook:10m Servings:4	Modmom50
	easy healthy tasty low fat chicken

Does this look good? Yeah! / Nope

Fans

zena824

leroux

pointseven

thetacofae

Ingredients

4 boneless skinless chicken breast halves

2 teaspoons lemon-pepper seasoning

1 1/2 teaspoons extra virgin olive oil

1/3 cup balsamic vinegar

1/4 cup chicken broth

2 garlic cloves, minced

4 teaspoons butter

parsley sprigs

cherry tomatoes

Directions

On hard surface with meat mallet, lightly pound chicken to 1/4-inch.

Press lemon-pepper seasoning evenly on both sides of chicken.

In large fryingpan, pour oil and heat to medium temperature.

Add chicken and cook, turning once, about 7 minutes or until fork can be inserted in chicken with ease.

Remove chicken to warm serving platter (keep warm) In medium bowl, mix together vinegar, broth and garlic; add to fryingpan; Cook over medium-high heat (scraping up brown meat bits) about 2 minutes or until mixture is reduced and syrupy.

Add butter; stir to melt.

Place chicken on serving dish and spoon sauce over chicken.

Garnish with parsley sprigs and cherry tomatoes.

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Comments

zena824 2 years, 6 months ago said:
This sounds good.... and we all need the healthy...Thanks

sher 2 years, 6 months ago said:
This does sound good.. All the things I like ..Chicken..Lemon pepper and balsamic vinegar

pointsevenout 2 years, 1 month ago said:
Nice recipe. Sauce gives good flavor.
Bought the chicken today and forgot to pick up the lemon-pepper seasoning. So used some garlic-herb seasoning that was in the spice rack. I'll have to make it again after another trip to the market. Served it with acorn squash rings and seasoned rice.