Recipe

Grand Marnier Liquer Recipe

	Angelgal / All my dishes 1 year, 6 months ago By using the cheaper congnac (about $20 a bottle), you can make a YUMMY clone!! Prep:5m Servings:8	Angelgal
	easy yum

Does this look good? Yeah! / Nope

Fans

vivian

fizzle3nat

mjcmcook

justjakesm

greekgirrr

momo_55gra

tilgidh

minitindel

Ingredients

2 C Cognac

1 Medium Orange

1 C Granulated Sugar

Directions

Pour congnac into 2-cup jar with lid.

Peel and section orange, then slice each of the sections in half lengthwise.

Add then and sugar to the jar.

Cover the jar tightly and shake until the sugar is dissolved.

Store the jar at room temperature for at least 2 weeks.

After 2 weeks, strain the orange slices and pulp from the liquid.

Use as you would the real thing for sipping, in mixed drinks, or your favorite recipe!

ENJOY!

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Comments

justjakesmom 1 year, 6 months ago said:
Wow! This is great because we love Grand Marnier, but hate the price. Thanks Angelgal!

momo_55grandma 1 year, 6 months ago said:
Thanks great recipe

minitindel 1 year, 6 months ago said:
Wow great for cooking great desserts too yummmm thanks karen big 5

vivian 1 year, 5 months ago said:
Love this Karen, will defo be making this.
love your new photo of you and Duck! LOL...

cherylannxo 1 year, 5 months ago said:
I have been looking for an orange liqueur recipe, Thank you for sharing...Cheryl

mjcmcook 1 year ago said:
~Hello~
"5"FORK!!!!!
I am in a 'SWOON'~~~~~(^_^)~~~~~~~
~*~mjcmcook~*~

suetauscher 1 year ago said:
Thank you I had this at my neighbors house last winter and she moved before I could get the recipe it was so good warmed me inside and out.

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