Orange Filled Biscuits
From peetabear 15 years ago
- 15 minutes to make
- Serves 12
this is a recipe out of a Southern Living cookbook.... I have not tried it but it looked so good I thought I would share... and being gluten free I can no longer eat it..
Ingredients
- biscuit shopping list
- 2 cups self-rising flour shopping list
- 3 TBSP. sugar shopping list
- 1 teasp. finely grated orange rind shopping list
- 1 cup whipping cream shopping list
- ............................................................ shopping list
- orange filling shopping list
- .......................... shopping list
- 1/4 cup butter shopping list
- 1 TBSP. + 3/4 teasp. all-purpose flour shopping list
- 1/4 cup orange juice shopping list
- 1 1/4 teasp. finely grated orange rind shopping list
- 1/4 cup sugar shopping list
How to make it
- for the FILLING:
- in a heavy sauce pan melt butter..
- add flour and cook 1 minute, stirring constantly
- gradually add orange juice, cook over medium heat until thickened
- stir in grated orange rind and the sugar
- chill the mixture thoroughly
- yields 2/3 cups
- ..................................................
- for BISCUITS:
- combine the flour, sugar, orange rind, and the whipping cream
- stir with a fork until blended
- turn dough out onto a lightly floured board.. and knead 10 - 12 times
- roll dough into a 12 x 8-inch rectangle
- spread with the orange filling
- roll up jellyroll fashion, starting at the long end
- pinch seam and the ends together
- slice roll into 1-inch pieces and place in greased and floured muffin pans
- bake at 425' F for 15 - 20 minutes
- remove from pans immediately and brush with melted butter
- yields: 12
The Rating
Reviewed by 4 people-
Oh, my! Couldn't pass this up.......how different!
Thanks, Peeta!
pat2me
in Nashua loved it
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Love biscuits! Sounds like a great one to have for breakfast. :) Thanks!
gardener61
in Woolwich loved it
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Oh wow... like a orange curd.. These will fit in my convection oven.. woo hoo! Thanks Peeta..
linebb956
in La Feria loved it
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