Recipe

Orange Filled Biscuits Recipe


Orange Filled Biscuits Recipe
this is a recipe out of a Southern Living cookbook.... I have not tried it but it looked so good I thought I would share... and being gluten free I can no longer eat it..

Peetabear

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Ingredients
  • Biscuit
  • 2 cups self-rising flour
  • 3 TBSP. sugar
  • 1 teasp. finely grated orange rind
  • 1 cup whipping cream
  • ............................................................
  • orange filling
  • ..........................
  • 1/4 cup butter
  • 1 TBSP. + 3/4 teasp. all-purpose flour
  • 1/4 cup orange juice
  • 1 1/4 teasp. finely grated orange rind
  • 1/4 cup sugar

Directions
  1. for the FILLING:
  2. in a heavy sauce pan melt butter..
  3. add flour and cook 1 minute, stirring constantly
  4. gradually add orange juice, cook over medium heat until thickened
  5. stir in grated orange rind and the sugar
  6. chill the mixture thoroughly
  7. yields 2/3 cups
  8. ..................................................
  9. for BISCUITS:
  10. combine the flour, sugar, orange rind, and the whipping cream
  11. stir with a fork until blended
  12. turn dough out onto a lightly floured board.. and knead 10 - 12 times
  13. roll dough into a 12 x 8-inch rectangle
  14. spread with the orange filling
  15. roll up jellyroll fashion, starting at the long end
  16. pinch seam and the ends together
  17. slice roll into 1-inch pieces and place in greased and floured muffin pans
  18. bake at 425' F for 15 - 20 minutes
  19. remove from pans immediately and brush with melted butter
  20. yields: 12

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Comments


Oh, my! Couldn't pass this up.......how different!

Thanks, Peeta!


Love biscuits! Sounds like a great one to have for breakfast. :) Thanks!


Oh wow... like a orange curd.. These will fit in my convection oven.. woo hoo! Thanks Peeta..


Peeta, this sounds so delicious - makes my mouth water! Thanks for sharing it...isn't that Southern Living magazine one of the best for good cooking (and so much more!)?


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