Ingredients

How to make it

  • Preheat oven to 425 degrees
  • Combine flour, 1 tablespoon sugar and salt in medium bowl; cut in 1/2 cup butter until mixture resembles coarse crumbs.
  • Add 1 egg yolk. Stir in enough water with fork just until flour mixture is moistened. Form dough into ball.
  • Roll out dough between two pieces of waxed paper to 11-inch square. Remove waxed paper.
  • Place into ungreased 9-inch square tart pan with removable bottom. Press into pan; trim excess pastry. Prick bottom and sides with fork. Bake for 15 to 18 minutes or until lightly browned. Cool completely.
  • Meanwhile, combine 2/3 cup sugar and cornstarch in 1-quart saucepan.
  • Stir in lemon juice and 1/4 cup water.
  • Cook over medium-high heat, stirring constantly, until mixture comes to a boil (2 to 3 minutes). Remove from heat.
  • Stir half of hot mixture into egg yolks. Return mixture to saucepan.
  • Cook, stirring constantly, over low heat until mixture boils and thickens (2 to 3 minutes). Remove from heat. Stir in 1/4 cup butter. Place plastic food wrap on surface of filling. Refrigerate at least 1 hour.
  • Just before serving, place jelly in small microwave-safe bowl. Microwave on HIGH until jelly is melted (15 to 30 seconds). Cool 5 minutes.
  • Meanwhile, spread filling into pastry; arrange strawberries on top. Drizzle with jelly just before serving.
  • ========
  • Tips:
  • -------
  • Substitute 1 (12-ounce) jar lemon curd for filling.
  • Prepare and refrigerate filling up to 24 hours ahead.
  • Roll dough into 11-inch circle. Place into ungreased 9-inch round tart pan with removable bottom.

Reviews & Comments 9

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    " It was excellent "
    trigger ate it and said...
    Wow Joymarie it shows you really know what I like when you post recipes like this Sweet Strawberry N Zippy Lemon Tart. Thank you
    Was this review helpful? Yes Flag
    " It was excellent "
    bluewaterandsand ate it and said...
    This is absolutely fabulous! I love lemon curd and strawberries so put them together, it has to be out of this world, fantastic!
    Was this review helpful? Yes Flag
    " It was excellent "
    jett2whit ate it and said...
    This looks wonderful!! Got my 5
    Was this review helpful? Yes Flag
    " It was excellent "
    peetabear ate it and said...
    yes you got me also with the lemon curd.!! strawberries and lemon curd and currant jelly ...it's over the top... thank you a 10 for you my dear
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    Oh JoyMarie baby - you had me at "lemon curd". I can't wait to try this. Delicious and beautiful...yes! Hugs, Vickie
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    wow sweet and tart together what a great combo this sounds divine jm thank you .......
    Was this review helpful? Yes Flag
    " It was excellent "
    ahmed1 ate it and said...
    This is my favorite crust and the filling is also great..as always.
    Was this review helpful? Yes Flag
    " It was excellent "
    angieaugusta ate it and said...
    wow...so nice&delicious.thx for the post...
    Was this review helpful? Yes Flag
    " It was excellent "
    pinkpasta ate it and said...
    Lemon and Strawberry. What a wonderful combination!
    Great recipe. Thank you for sharing! Bookmarking and will make for sure!
    Raise em' up! High 5!
    Was this review helpful? Yes Flag

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