Recipe

Honey Hush Pie Recipe


Honey Hush Pie Recipe
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This pie is absolutely to die for.

Dixiediner

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Ingredients
  • 1 unbaked pie shell
  • 1 cup sugar
  • 2 eggs
  • 1/2 cup margarine or butter
  • 1 tablespoon white vinegar
  • 1/2 cup chocolate chips
  • 1/2 cup coconut, shredded
  • 1/2 cup pecans, chopped

Directions
  1. Preheat oven to 300 degrees. Mix sugar, eggs, margarine or butter, and vinegar with mixer until blended. Pour into unbaked pie shell. Add cococlate chips, coconut, and pecans. Bake for 50 minutes to 1 hour.
  2. Yield: 8 servings

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Comments


Yummy! Sounds divine! Thanks honey! Deb


Huh! hush? I would almost have to call this mm mmm mmm cant talk right to you now honey pie!


Yummers, Dixie!! Gonna make this one! A+A+
and five forks! :)


I already printed this one, Dixie..you know I
am a master at 'makin' do'..I don't have any nuts..
got all the rest..wonder if I could sub more coconut? :) (Bet I could and he LOVES it).
Thanks again!! GREAT one! A+++++ :()


I already printed this one, Dixie..you know I
am a master at 'makin' do'..I don't have any nuts..
got all the rest..wonder if I could sub more coconut? :) (Bet I could and he LOVES it).
Thanks again!! GREAT one! A+++++ :()


How easy, and the flavor has to be fantastic...thanks, dixieD - I've printed this one off so I don't forget to give it a try soon!


Ooooohh sounds so good! Great post! Thank you for sharing! :)


Great tasty recipe thanks


Even my husband, who is the world's pickiest said he would try this! Thanks!


Oh wow, I have printed this fabulous pie, off for tomorrow!


Pie in the oven right now--I would add the coconut, chocolate chips and pecans BEFORE dumping into pie shell.


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