Cherylanns Bacon Cheeseburgers
From cherylannxo 15 years agoIngredients
- 2 pkgs. active dry yeast shopping list
- 2/3 cup warm water, 110* shopping list
- 2/3 cup warm milk, 110* shopping list
- 1/4 cup sugar shopping list
- 1/4 cup shortening shopping list
- 2 eggs shopping list
- 2 tsp. salt shopping list
- 4 1/2 to 5 cups flour shopping list
- ```````````````````` shopping list
- --Filling:-- shopping list
- 1 lb. sliced bacon, diced shopping list
- 2 lb. ground beef shopping list
- 1 small onion, chopped shopping list
- 1 1/2 tsp. salt shopping list
- 1/2 tsp. pepper shopping list
- 1 lb. Velveeta cheese, cubed shopping list
- 3-4 Tbsp. butter, melted shopping list
- ketchup, mustard, barbecue sauce shopping list
How to make it
- In a large mixing bowl, dissolve yeast in warm water. Add milk, sugar, shortening, eggs, salt and 3 1/2 cups flour. Stir until smooth. Stir in enough remaining flour to form a soft dough.
- Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
- Meanwhile, in a large skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels. In a dutch oven, cook the beef, onion, salt and pepper over medium heat until the meat is no longer pink; drain. Add bacon and cheese; cook and stir until cheese is melted. Remove from heat.
- Punch dough down. Turn onto lightly floured surface; divide into 4 equal portions. Roll each portion into a 12x8" rectangle Cut into 6 squares. Place 1/4 cup meat mixture in the center of each square. Bring corners together and pinch to seal.
- Place 2" apart on greased baking sheets. Bake at 400* for 9-11 minutes or until lightly browned. Serve with ketchup, mustard and barbecue sauce for dipping
People Who Like This Dish 7
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The Rating
Reviewed by 12 people-
This is wonderful Cheryl..High 5!! :)
lanacountry in Macon loved it -
Wow, an awesome burger with homemade buns to go with them. Doesn't get any better than that. Greatness.
chefmeow in Garland loved it -
Now THAT was a labor of love, and I hope your kids and their friends knew how lucky they were to be on the receiving end of this! I will have to try this sometime when my kids and grandkids are here - I know they would love it (as will I!)...thanks ...more
krumkake in Chicago Suburbs loved it
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