Recipe

Easy Keilbasa Dinner Recipe


Easy Keilbasa Dinner Recipe
This is VERY easy!! I just thought of it!! Believe it or not the first time I fixed this dish was when we were camping in the mountains on vacation!! How @ that!!

Cricket83

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Ingredients
  • 1 Polish keilbasa sausage (I use Hillshire Farms)
  • 1/2 onion (optional)
  • 1/2 -whole Green Pepper (Optional)
  • 1 can of saurkraut (I use Great Value from Walmart)
  • EVOO (enough for the sausage to cook in the pan)

Directions
  1. heat skillet with just enough EVOO
  2. while that is getting hot, cut up sausage to your liking, slice the onion, & the Green Pepper
  3. Put all in pan, there will be alot of sausage, so once you have some that are done take them out, & add more to the pan. (Make sure sausage is cooked on both sides)
  4. let the onions & green pepper stay in the pan stirring them around on occasion.
  5. Once they are finished, may need to drain some grease/oil...but you do want a little bit in there for flavor
  6. Add saurkraut to the pan and the ingredients. Mix it all up!!! Your done!!

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Comments


This sounds so good!


Sounds great!--Kn0x--


This sounds Great! I love saurkraut with sausage. Thanks, Ferri
(Gets my 5)


I love this. I sometimes add a little garlic for a change.


A winner here love some thing that is good and easy to make, love it got my five

Queen


I love me some keilbasa and sourkraut! Thanks for this great recipe, I love the additions of the onion and green pepper! Cheers! ~Laura ;D


We make something similar. Kielbasa and sour kraut go well together. Love your version!


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