Recipe

Artichoke Stuffed Mushrooms Recipe

Add Step-by-Step Photos	Chicagocookie84 / All my dishes 1 year, 3 months ago These are always gone when I make them. They do good with a variety of crowds...from my friends to my parents friends, to bridal showers....they got requests at the shower! Prep:30m Cook:20m Servings:8	Chicagocook
	quick

Does this look good? Yeah! / Nope

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Ingredients

1 lb mushrooms

1 medium onion

1 12oz jar marinated artichoke hearts

1 8oz cream cheese, softened

1 - 1/2 tbsp sour cream

3/4 - 1 cup 5-cheese Italian cheese blend (like Kraft)

1-1 1/2 tbsp parmesan cheese (optional)

olive oil

Garlic salt (to taste)

Salt (to taste)

Pepper (to taste)

Directions

Chop mushoom and mushroom stems (reserve the caps for stuffing) Peel the caps

Sautee mushroom stems and onion until translucent in oilve oil, salt and pepper

Strain artichokes from oil and chop

Mix sauteed mixture, artichokes, cream cheese, sour cream, 5-cheese blend, parmeasan together in bowl

Add garlic salt (about 1/4-1/2 tsp), salt, and pepper to taste (if you over season, add more sour cream)

Stuff mushrooms caps

Springle with additional 5-cheese blend if desired

Spray glass dish or cookie sheet with Pam

Place in glass dish or on cookie sheet and bake at 350F for about 20 min or until filling starts to bubble

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Comments

chelsea516 1 year, 3 months ago said:
MMMMM... Im on a mushroom kick right now. Does it have a strong artichoke flavor?

chicagocookie84 1 year, 3 months ago said:
You can adjust the artichoke taste by adding more sour cream or using a smaller jar of artichokes. For me this isn't a strong flavor. the artichokes don't overpower the mushrooms.

chelsea516 1 year, 3 months ago said:
Great! Thank you, im making these soon.

mrgresch 1 year, 3 months ago said:
Alright! You even get a 5 from me and it's about damn time you posted a recipe!

floydc 1 year, 3 months ago said:
This looks great!

jimrug1 1 year, 3 months ago said:
I am putting this on my shortlist to try. I love all the ingredients and they look wonderful. Thanks for the recipe..... Jim

shandalulu 10 months ago said:
Yum!!

adzell 8 months, 2 weeks ago said:
Mmm...looks so good! Thank you for sharing! :)

coconutgirl 4 months ago said:
This looks SO good! I'm really looking forward to trying it.

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