Recipe

Appetizer Artichoke Bread Recipe

Add Step-by-Step Photos	Binky67 / All my dishes 1 year, 2 months ago "Family and friends refer to this as "Maureen's Party Bread" and request it for many gatherings. Serve it as an appetizer or alongside soup for lunch". Taken from Taste Of Home Prep:15m Cook:25m Servings:1214	Binky67
	cheesy appetizer bread

Does this look good? Yeah! / Nope

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Ingredients

• 1 loaf (1 pound) unsliced French bread

• 1-1/2 cups (12 ounces) sour cream

• 1/2 cup butter, melted

• 2 tablespoons sesame seeds

• 2 cups (8 ounces) shredded Monterey Jack cheese

• 1 cup (4 ounces) shredded cheddar cheese

• 1/4 cup grated Parmesan cheese

• 1 jar (6-1/2 ounces) marinated artichoke hearts, drained and chopped

• 4 garlic cloves, minced

• 2 tablespoons minced fresh parsley

• 2 teaspoons lemon-pepper seasoning

Directions

Cut bread in half lengthwise; hollow out, leaving 1/2-in. shells. Set aside. Place removed bread in a food processor; cover and process until crumbly.

In a large bowl, combine the bread crumbs, sour cream, butter and sesame seeds; spread onto a baking sheet. Broil 4 in. from the heat for 8-10 minutes or until lightly browned, stirring once.

In a large bowl, combine the crumb mixture, cheeses, artichokes, garlic, parsley and lemon-pepper. Spoon into bread shells.

Place on a baking sheet. Bake at 350° for 25 minutes or until golden brown. Slice and serve warm.

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Comments

shariv 1 year, 2 months ago said:
This sounds absolutely delicious! Can't wait to try it!

magandab 1 year, 2 months ago said:
Oh this is going to a potluck with me next week FOR SURE. Yummmmmmy

conner909 1 year, 1 month ago said:
Sounds pretty darned good to me!

grumblebee 1 year, 1 month ago said:
This was so so yummy! It was creamy and delicious with loads of flavours.

I didn't have montarey jack cheese so i used a combo of mozzarella, asiago and cheddar. (didn't use parmasen because the asiago has such a strong flavour) Mmmm... so yummy.

Definitely gonna be making this again! Thanks for posting. :)

chacha 1 year ago said:
This looks delicious, especially when I love all the ingredients. Thanks so much for posting this excellent high 5 recipe.

olivia63 9 months, 2 weeks ago said:
~YUM
I'm trying this this weekend!
I can't wait!

grumpybaker 7 months, 2 weeks ago said:
This is a great sounding bread appetizer recipe I love anything with artichoke hearts and cheese going to add it to my "try this" list.

pippy 3 weeks, 4 days ago said:
Ohhhhhhh, I don't even have to make this delicious recipe, to imagine how it tastes. I love all of the ingredients and this is going to be prepared the next time I entertain. Thanks so much and high 5.

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