Ingredients

How to make it

  • Cream butter and sugar, then add flour and oatmeal to make dough it will be crumbly). Set aside. Stir juice and zest into milk. Set aside. Butter a 9 x 13 inch pan. Press 2/3 of the dough into the pan. Spread lemon/milk mixture evenly over the top of the dough. Sprinkle the remaining dough over the top. Bake at 350 degrees for 30 to 35 minutes until golden.
  • When cool, slice into 1 inch squares.

Reviews & Comments 10

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  • mamalou 15 years ago
    Turlak, I am glad that you tried the recipe and liked it. The picture is great, thanks so much for posting it!
    Was this review helpful? Yes Flag
    " It was excellent "
    turlak ate it and said...
    I made these last weekend for some friends and gave a small plateful to my neighbor - I tasted these and I know they would like the lemon treats! Thanks - I didn't even have to go to the store to make this recipe either! Hope you like the pic!
    ~Dawn
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    " It was excellent "
    mystic_river1 ate it and said...
    Ignore the ignoramouses(sp) This is no 1 a definite 5 from me. Sheesh..these people are like gnats!Harmless but pesky!
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    ok you gave you a low score for these .......they Aare a 5 yummmmmmmmmmm thank you
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  • mamalou 15 years ago
    I know you love these Ali! I do too!
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    " It was not good "
    alliberries ate it and said...
    These are fantastic!! Mama lou has made these for me!!
    Was this review helpful? Yes Flag
    " It was excellent "
    bakermel ate it and said...
    Yummmm---Sounds great! :) I'll have to make these for my mom---she & I both love lemon! :)
    ~Melinda
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  • mamalou 15 years ago
    These are just wonderful! Let me know if you like them Kimberry!
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  • kimberry 15 years ago
    My sisteres coming to visit. I will try this recipe. She LOVES anything lemon Thanks again:)
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    " It was excellent "
    greekgirrrl ate it and said...
    Wonderful! You can put me down for anything with lemon in it1 Must be the Greek in me. :)
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