Chocolate Cherry Wontons
From mark555 15 years ago
- 3 minutes to make
- Serves 6
What the hell were you thinking? If that is the first thing that is going through your mind when you saw this title, you are not alone! I was fixing Silver Queen’s Shrimp Rangoon and ran out of filling before I ran out of wonton wrappers. Read more My own fault as I kept sampling the filling (they are that good) Where was I? Oh yah…So the next recipe we were going to try was keni’s Black Forest Pie. So one thing led to another and these turned out so rich and good, I’m glad I only had a few extra wontons left over, otherwise I would be as big as a house. See less
Ingredients
How to make it
- Heat your oil for deep frying
- Place a Wonton wrapper and fill with one (1) cherry and a bit of goop
- Drizzle some syrup on top of the pie filling
- Seal the edges well
- Fry until golden brown
- Dust with powdered sugar
The Rating
Reviewed by 10 people-
I'LL TAKE 2 DOZEN PLEASE I COULD USE SOME COMFORT FOOD HAHAHAHAHAHA THIS SOUND FANTASTIC MARK.........LOVE THEM .......ALL OF THEM HAHAHAHA... Y/FIREFLY
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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THATS A GREAT DESCRIPTION UP THERE HAHAHHAHA
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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Oh Mark!!! This is looks to die for! I have to get wonton wrappers just to try this.... and maybe I'll make some rangoons!
morninlite
in Kalamazoo loved it
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