Banoffee Pie
From mountainmama 15 years ago
- 40 minutes to make
- Serves 8
This pie, an easy take on toffee with bananas. Its from a pub in England from 1972.
Ingredients
- 2 cups canned sweetened condensed milk (21 oz) shopping list
- 1 (9-inch) round of refrigerated pie dough (from 15-oz package) shopping list
- 3 large bananas shopping list
- 1 1/2 cups chilled heavy cream shopping list
- 1 tablespoon packed light brown sugar shopping list
- Special equipment: a 9-inch pie plate (preferably deep dish) shopping list
How to make it
- Put oven rack in middle position and preheat oven to 425°F.
- Pour condensed milk into pie plate and stir in a generous pinch of salt. Cover pie plate with foil and crimp foil tightly around rim. Put in a roasting pan, then add enough boiling-hot water to reach halfway up side of pie plate, making sure that foil is above water. Bake, refilling pan to halfway with water about every 40 minutes, until milk is thick and a deep golden caramel color, about 2 hours. Remove pie plate from water bath and transfer toffee to a bowl, then chill toffee, uncovered, until it is cold, about 1 hour.
- While toffee is chilling, clean pie plate and bake piecrust in it according to package instructions. Cool piecrust completely in pan on a rack, about 20 minutes.
- Spread toffee evenly in crust, and chill, uncovered, 15 minutes.
- Cut bananas into 1/4-inch-thick slices and pile over toffee.
- Beat cream with brown sugar in a clean bowl with an electric mixer until it just holds soft peaks, then mound over top of pie.
- notes:
- • Toffee can be chilled up to 2 days (cover after 1 hour).
- • Toffee-filled crust can be chilled up to 3 hours.
The Rating
Reviewed by 11 people-
This pie sounds incredible. I drooled just looking at the picture. Thankyou so much for sending me the recipe. Brianna
brianna
in loved it
-
Hi, this pie sounds like a little piece of heaven, thanks for sharing...Christina
celestialvortex
in Las Vegas loved it
-
Love this pie. A must have on file. Thank you for sharing this delight. *5*
Tilgidh
tilgidh
in Blackshear loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 7
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "