Amusement Park Cornbread
From mountainmama 15 years ago
- 20 minutes to make
- Serves 8
A delicious cornbread that will transport you to a magic kingdom of flavor. This is a sweet cornbread that bakes in an iron skillet, or make indiviual muffins. GREAT!!!!!!
Ingredients
- 2/3 cup white sugar shopping list
- 1 teaspoon salt shopping list
- 1/3 cup butter, softened shopping list
- 1 teaspoon vanilla extract shopping list
- 2 eggs shopping list
- 2 cups all-purpose flour shopping list
- 1 tablespoon baking powder shopping list
- 3/4 cup cornmeal shopping list
- 1 1/3 cups milk shopping list
How to make it
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease an 8 inch skillet.
- In a large bowl, beat together sugar, salt, butter and vanilla until creamy. Stir in eggs one at a time, beating well after each addition. In a separate bowl, mix together flour, baking powder and cornmeal. Stir flour mixture into egg mixture alternately with the milk. Beat well until blended.
- Bake in preheated oven for 20 minutes, or until golden brown. Serve warm.
The Rating
Reviewed by 8 people-
Love this!
midgelet
in Whereabouts loved it
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Sound wonderful!
pleclare
in Framingham loved it
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I love my cornbead and this is a winner! Thanks so much...
lunasea
in Orlando loved it
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