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How to make it

  • 1. In a small bowl, combine the first seven ingredients
  • 2. Place each halibut steak on a double thickness of heavy-duty foil (about 18x 12 inches) top with soy sauce mixture, onion, lemon, and butter. Fold foil around fish and seal tightly.
  • 3. Grill, covered, over medium heat for 10 to 14 minutes or until fish flakes easily with a fork.

Reviews & Comments 10

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  • 2302817 4 years ago
    I love this one too but i put greated ginger root to add more flavour to it. Yummy! Thanks for posting.^5 from me.
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  • tequila12 5 years ago
    Ok, looks great! Gonna try this with tuna steaks.
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    " It was excellent "
    trigger ate it and said...
    Great recipe I love Halibut and your sauce is wonderful
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    " It was excellent "
    sparow64 ate it and said...
    This is fantastic! Saving this one.
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    " It was excellent "
    psyann ate it and said...
    I can't wait to try this. I love, love LOVE fish! This will be put to the test very soon.
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  • jess 7 years ago
    I absolutely love fish and this looks wonderful
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  • darbar 7 years ago
    These look delicious!
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    " It was excellent "
    helewes ate it and said...
    I enjoyed this as well as my family and bestfriend!!
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    " It was excellent "
    foodandaflick ate it and said...
    delishhhhhious HALIBUT RECIPE ROCKS!!!
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  • zena824 7 years ago
    Yummy!!!!
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