Ingredients

How to make it

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Reviews & Comments 14

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    " It was excellent "
    mystic_river1 ate it and said...
    Love it!
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    " It was excellent "
    momo_55grandma ate it and said...
    great tastey recipe thanks high5
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  • mountainmama 6 years ago
    OK now we are talking. Love Canned Recipes. This is a real winner! LOVE IT! You got my 5 on this one. I didn't realize you liked to can. Love to can foods. :)
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  • lanacountry 6 years ago
    Hey there my friend, Pete..The soup itself
    would be a breeze.. Make a BIG pot for
    a few days..(maybe Even freeze some in containers
    for you & Candy.. The canning is a bit trickier,
    but I doubt you would have that big problem.
    Main things to remember are (I am sure you know)
    ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
    1) EXTREME cleanliness of all materials
    2) Healthiest and best available ingredients
    3) Proper use of temperatures and sealing.
    (these in my opinion are most important) maybe
    one of our other chefs and home gardening and
    canning folks will help as well..
    All the best as always dear friend and a great week!
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    " It was excellent "
    dagnabbit ate it and said...
    It really does look good, Lana but could an amateur like me actually make this, I don't know anything about making soup or canning. 5 just the same. Any advice?
    Thanks
    Pete
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    " It was excellent "
    chefelaine ate it and said...
    Sorry, but I missed this last evening, Lana! As you know, I love homemade soups, and this is another of your many delicious recipes. FIVE from
    this old bat in Muskoka! :+D
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    " It was excellent "
    frodo ate it and said...
    thanks a good soup recipe is always good to have around 5 pts
    you reminded me i gotta get some more kerr jars
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    " It was excellent "
    cherylannxo ate it and said...
    Good morning Lana, I just love canning, and this is a very good recipe. You have my 5. Thank you very much for sharing. Have a wonderful day.... Cheryl
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    " It was excellent "
    dmajor ate it and said...
    I have never canned before and hopefully will get a chance to do that soon. Sounds great!My mom used to use a large pot and heat the glass jars in that. I haven't heard of a pressure canner. Can you buy that at any Walmart type store? Deb p.s. High 5!
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    " It was excellent "
    elgab89 ate it and said...
    Great job, Lana! Loooots of work for you!
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  • debbie919 6 years ago
    Such great memories - my Mom and Grandmother always canned beef/veg. soup...thanks!
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    " It was excellent "
    m2googee ate it and said...
    Great post!
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  • bostonmargy 6 years ago
    I've never canned using a pressure canner, although my sister has. I've got one, so maybe I'll give it a try with this recipe. It looks great! I've made lots of water-bath canned items, so I know the drill.
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  • sas 6 years ago
    You put a lot of time and energy into this recipe. It is an absolute keeper. I just, this summer, seriously started to CAN and I love it. I love the cabbage addition. I have been adding cabbage to almost every soup and people love it. ^5!! Great job, Good Cooker!!!~~~Sas
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