Recipe

Chicken Cacciatore Lasagna Recipe

	Markeverett / All my dishes 1 year, 2 months ago This is a recipe that I found years ago and it has served many guests in our home as well as church pot-luck dinners. It's easy and very tasty. Can be made very low-fat. Prep:30m Cook:60m Servings:8	Markeverett
	lowfat chicken turkey lasagna family

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Ingredients

2 lbs. ground Chicken or Turkey

2 cloves Garlic, minced

2 Tbsp. Olive oil, divided

1 medium Onion, chopped

1 medium Red Bell Pepper, chopped

1 medium Green Bell Pepper, chopped

1 lb. mushrooms sliced

1/3 cup White Wine

2 cans Pasta sauce

9 pieces Lasagna noodles, cooked and drained

1 cup Parmesan cheese

2 cups shredded Mozarella

Directions

Preheat oven to 350 degrees.

Heat 1 Tbsp. oil in a skillet.

Brown chicken or turkey, set aside in a bowl.

In the same skillet, add the other Tbsp. oil and heat. Then cook vegetables (except mushrooms) until tender and a little brown. Add the wine and cook until it has been absorbed.

In a glass casserole dish sprayed with cooking spray, layer sauce, noodles, 1/2 chicken or turkey. 1/2 mushrooms, 1/2 peppers and onions, 1/2 parmesan cheese, and repeat with another layer of noodles, etc.

Finish with extra pasta sauce and mozarella cheese.

Bake for one hour.

To make this more low-fat we have omitted the cheese completely. If you really like cheese (like I do!) layer mozarella in as well.

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Comments

marky90 1 year, 2 months ago said:
Delicious, Great time of year for making these wonderful dishes..Thanks, Marky

lanacountry 1 year, 2 months ago said:
OHHH Yummy more than comfort, Mark!! A+A+
^ ^ ^ ^ ^5! :)

mountainmama 1 year, 2 months ago said:
Mark WoW I love this dish. Such a Comfort food!
You get a HIGH 5 Sweetie.

rosiek 1 year, 2 months ago said:
This is such comfort food, you're right. I will definately try. Sounds delish. Thanks mark. This is definately a 5 for sure.

markeverett 1 year, 2 months ago said:
I served this tonight to 5 of my friends - amy be the recipe should read 4 servings . . . they ate it all!!

Mark

chefbaudri 1 year, 2 months ago said:
Absolutely wonderful! Thank you so much!!!!

fizzle3nat 1 year, 2 months ago said:
Awesome recipe; I would have never thought to combine the two dishes. I'm sure the results are very tasty. I'm saving this as a future must-try. Thanks for sharing! - Natalie

sparow64 1 year, 1 month ago said:
Wow...this is great. Thanks for sharing.

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