Raspberry Cheese Coffee Cake
From peetabear 15 years ago
- 75 minutes to make
- Serves 10
this recipe I got from the web... but I'm not sure where... i really like coffee cake with the cheese and raspberry or other flavored jams would be nice too....
Ingredients
- 2 1/2 cups flour shopping list
- 3/4 cup sugar shopping list
- 3/4 cup butter, cold shopping list
- 1/2 teaspoon baking powder shopping list
- 1/2 teaspoon baking soda shopping list
- 1/4 teaspoon salt shopping list
- 3/4 cup dairy sour cream shopping list
- 1 large egg shopping list
- 1 1/2 teaspoons almond flavoring shopping list
- 1 – 8 ounce package cream cheese shopping list
- 1/4 cup sugar shopping list
- 1 large egg shopping list
- 1/2 cup raspberry jam shopping list
- 1/2 cup almonds, slice shopping list
- 2 teaspoons flour shopping list
How to make it
- Oven Temp: 375°
- Recipe Cooking Time: 75 minutes
- Pan Type: 9" springform pan
- ........................................................................................
- Preheat oven, spray and flour pan.
- In a large mixing bowl combine the flour and sugar, mix well and add in the cold butter.
- Use a fork to mix butter into flour mixture until it resembles coarse crumbs.
- Remove 1 cup of crumb mixture and set aside for later use.
- Add to the remaining mixture the baking powder, baking soda, salt, sour cream, egg and almond flavoring, mix until well blended.
- Spread the batter into bottom of your pan, trying to leave the sides higher than the middle.
- In a mixing bowl beat the cream cheese and sugar until fluffy, add the egg and blend well.
- Pour cream cheese mixture over the crust.
- Carefully spoon jam over cream cheese mixture.
- Mix the reserved crumb mixture with the almonds.
- Sprinkle over the top of cheese mixture.
- Bake raspberry cheese coffee cake until it sets up and crust is golden brown.
- Cool 15 minutes on wire rack remove sides of pan.
- Serve up coffee cake while it is warm. Refrigerate raspberry cake leftovers.
- Recipe Serves: about 10
The Rating
Reviewed by 9 people-
OMG... this has my name written ALL over it. It's SOOOO up my alley. Can't wait to make some.
Dee
deedeec
in Seattle loved it
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O.K. Peeta I am breaking out the fine china to serve this decadent cheese cake.
I will stop over tomorrow morning after checkin
trigger
in loved it
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oh great...for coffee with peeta!
You have my five...how delicious that sounds!
mystic_river1
in Bradenton loved it
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