Oktoberfest German Potato Salad
From marky90 16 years ago
- 15 minutes to make
- Serves 12
Happy Oktoberfest! Whats not Oktoberfest and Fall Than some great German potato salad! Simple and tasty...Oh I forgot, great beer and brats are a must addition. Aufedersein! and enjoy.
Ingredients
- 1 lb. bacon - fried, crumbled, grease reserved shopping list
- 9 med. potatoes - peeled, sliced, boiled until tender (In salted water) shopping list
- 1 large onion - sliced thin shopping list
- 1/2 cup all-purpose flour shopping list
- 2 cups water shopping list
- 1 1/4 cups distilled white vinegar shopping list
- 1/2 Tsp celery Seed shopping list
- 1/8 Tsp pepper shopping list
- 1/2 cup granulated sugar shopping list
How to make it
- Toss together crumbled bacon, potatoes, and onion in a bowl; set aside.
- Melt bacon grease in saucepan over medium-high heat; stir in flour; slowly whisk in water and vinegar. Ouch, bacon grease so bad-but adds a great flavor and consistancy when you add the flour. Stir in sugar; celery seed and pepper. Continue cooking, stirring constantly, until thickened.
- Pour hot mixture over potatoes in the bowl.
- Serve hot, or you can let chil .
- P.S Throw some Sliced Cooked Brats in this....
I can do that Chicken dance now!
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The Rating
Reviewed by 14 people-
Wonderful! Reminds me of the delicious German Potato Salad served at Der Linden Tree in Fredericksburg, Texas. Thanks, Marky. :)
rosemaryblue
in CollegeTown loved it
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This one is very close to the one the mother in law makes, High 5 I agree with chefelaine Zehr Gut!!!
m2googee
in Tomball loved it
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This looks fabulous!
blondie80
in -Lake Villa loved it
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