Ingredients

How to make it

  • Heat the oil in a large skillet at medium high heat. Place each chop between two sheets of plastic and pound with the smooth side of a meat tenderizer until thin (1/4" - 3/8"). Beat the two eggs in a bowl that is wide enough to dip the meat into. Spread the bread crumbs onto a plate or flat surface. Take each cutlet, season with salt and pepper and dip both sides of meat into eggs to coat. Then coat the entire cutlet with the bread crumbs. Place in hot oil and cook on both sides until golden brown. It only takes about 1-2 minutes per side. Serve each cutlet with half a lemon on the side. Some people go ahead and squeeze the lemon onto the schnitzel before serving. I prefer to squeeze the lemon juice onto the meat just before I eat it. I prefer to serve with half a lemon, rather than wedges, because it is not as messy when you squeeze it. (Which you would appreciate if you have paper cut)!
  • ** Some people serve this with a fried egg placed on top of the schnitzel.

Reviews & Comments 11

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    " It was excellent "
    trigger ate it and said...
    This sounds winderful got my 5
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    " It was excellent "
    cookingforfun ate it and said...
    good stuff. Keep them coming. 5 for you
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    " It was excellent "
    astoutyeoman ate it and said...
    Made this the other night and was simple and delicious. The lemon definitely makes it work.

    thanks!
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  • lovingmybabbyalways 5 years ago
    Everyone loves them in my family to Sheba.
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    " It was excellent "
    sheba ate it and said...
    Just how I make them. Everyone loves them in our family
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    " It was excellent "
    mark555 ate it and said...
    Sie haben zu lieben eine gute Wienerschnitzel. You have to love a good wienerschnitzel.
    It just sounded better in German. No this rabbit does not speak, read or write the language, I just found one of the translator engines. No Kaninchen-Rezepte please that would give me nightmares!
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  • lovingmybabbyalways 5 years ago
    Thank you all I love this recipe as well and wow glad to know someone knows the exact recipe as well I got it from myy mother.
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    " It was excellent "
    mamalou ate it and said...
    love this recipe!
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    " It was excellent "
    mrjwjohnson ate it and said...
    Thats just how I make it! Great recipe
    JJ
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    " It was excellent "
    henrie ate it and said...
    YUM, love the sound of this also. Great post, another 5 forks heading your way.
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    " It was excellent "
    elgab89 ate it and said...
    I would never turn down a good schnitzel! One of my favorites
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