Brunch Style Bacon And Cheese Grits
From zena824 15 years ago
- 45 minutes to make
- Serves 8
This was also served at the Brunch and was my favorite... we made it the night before and it worked out wonderful...it was a big hit..also from a recent issue of Parties Mag.
Ingredients
- 1 1/2 cups quick cooking grits shopping list
- 3 cups grated cheddar cheese shopping list
- 3 large eggs, beaten shopping list
- 1/3 cup milk shopping list
- 1/4 teaspoon ground red pepper shopping list
- 5 slices bacon, cooked and crumbled, divided shopping list
How to make it
- Preheat oven to 375 degrees.
- Cook grits according to package directions; remove from heat.
- Add two cups of cheese, milk, ground red pepper, and 3 slices crumbled bacon; stir well.
- Pour into a buttered 3 quart baking dish.
- Top with remaining cheese and crumbled bacon.
- Bake for 20 minutes.
- Can be made the night before then pulled out and baked.
The Rating
Reviewed by 5 people-
I love me some cheesy bacon grits! Goodness!!
jett2whit
in Union City loved it
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A nice brunch variation. Thanks for sharing.
juels
in Clayton loved it
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YUM! Thanks!!
debbie919
in Manahawkin loved it
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