Recipe

Strawberry-cream Cheese Biscuits Recipe


Strawberry-cream Cheese Biscuits Recipe
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Who doesn't love strawberries and cream? Enjoy them here baked in a melt-in-your- mouth biscuit. Yum! Don't have strawberry preserves? Use whatever flavor you have on hand.

Henrie



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Ingredients
  • 3 cups Original Bisquick mix
  • 2 teaspoons grated orange peel
  • 3/4 cup orange juice
  • 1 package (3 ounces) cream cheese, softened
  • 2 tablespoons strawberry preserves
  • Sugar, if desired

Directions
  1. Heat oven to 450°F. Stir Bisquick mix, orange peel and orange juice until soft dough forms; beat vigorously 30 seconds.
  2. Place dough on surface sprinkled with Bisquick mix; roll in Bisquick mix to coat. Shape into a ball; knead 10 times. Roll 1/2 inch thick. Cut with 2 1/2-inch round cutter dipped in Bisquick mix. Place on ungreased cookie sheet.
  3. Stir together cream cheese and preserves. Make a small indentation in center of each biscuit and spoon about 1 tsp cream cheese mixture onto center of each dough circle. Sprinkle with sugar. Bake 8 to 10 minutes or until golden brown.
  4. Serve warm.
  5. Makes 15 biscuits

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Comments


Sounds great!


These sound like they would be beautiful for a bridal or baby shower or any special brunch. I love this recipe!!!


I could make this excellent recipe by using low-fat ingredients. And I bet they still would be good.


How delicious will be these in the morning!


Saved and printed henri! Very High 5


These sound incredible Henrie. Great post and a high 5.


Boy, this really sounds Fantastic! Got my 5


My - how yummy!!


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