Ingredients

How to make it

  • Halve avocados long ways and separate by twisting.
  • Using a spoon, scoop avocado from skin and place in large mixing bowl.
  • Mash avocado with fork, then add mayo. Mix thoroughly.
  • Stir in remaining ingredients, one at a time, and mix well.
  • Chill, then enjoy! Serve with tortilla chips or pita points ~ we love home-fried flour tortilla chips with ours.

Reviews & Comments 7

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    " It was excellent "
    paulasue1 ate it and said...
    THIS SOUNDS SO GOOD. COUNT ME IN. 5 FORKS. THANKS,
    PAULA
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  • gemmee 15 years ago
    Looks grand... I'm a lover of guac from away back so will have to try this one.... I haven't used Old El Paso salsa before... does it only come in one size?
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    " It was excellent "
    lasaf ate it and said...
    Another recipe of yours that I will be making.This sounds good too.-Lori
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    " It was excellent "
    greekgirrrl ate it and said...
    I'm lovin' your recipes!!
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    " It was excellent "
    peetabear ate it and said...
    like this variation... will try it really soon...^5
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  • binky67 15 years ago
    Mmmmm, this sounds really good!
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    " It was excellent "
    juels ate it and said...
    Love guacomole! And this is a very nice version of it! Bookmarking it to try out! Thanks for sharing, a definite 5!
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