Recipe

Apple Clafouti Recipe

	Jlv1023 / All my dishes 2 years, 5 months ago Better make 2 or 3 as these disappear faster than you can make them Prep:20m Cook:30m Servings:12	Jlv1023
	super apple tart

Does this look good? Yeah! / Nope

Fans

momo_55gra

Ingredients

3 eggs

1 cup milk or heavy cream

6 tbsp melted butter

1 tsp vanilla

2/3 cups flour

1/2 cup sugar*

1/2 tsp salt

4 tbsp butter

4 tart apples, peeled, cored and sliced

1/2 cup sugar

2 tsp sugar

2-3 tbsp brandy

ground cinnamon

Directions

Preheat oven to 400

For the batter

In blender add eggs, milk, butter, vanilla, flour, *sugar and salt and blend until smooth

Set aside

Generously butter a 10" pie plate

Set in oven to heat

For apples

Melt butter in large skillet over medium high heat

Add apples, 1/2 cup sugar and brandy

Cook until apples are glazed and heated through (about 5 minutes)

Remove pie plate from oven

Immediately pour in half of batter

Arrange warm apples slices over batter

Reserve juices

Pour remaining batter over apples

Sprinkle with remaining 2 tsp sugar and cinnamon

Set in middle of oven

Bake until clafouti is golden and set in middle (about 25-30 minutes)

Drizzle with warmed reserved pan juices

Recent Gawkers

momo_55g

charlee_

rdh14

npbradsh

Not quite what you're looking for? See more Dessert / Pies And Tarts

Or see more just like this

Comments

99bordeaux 2 years, 5 months ago said:
This sounds wonderful and by Wikipedia's def of a Clafouti I think this may be something right up my alley. (Def: a custard-like baked French dessert made with fresh fruit and a batter similar to a pancake batter.)

chefjeb 2 years, 5 months ago said:
I'm printing this out now. My decalorizer is in the repair shop, so I can't make this until it comes back. My cardiologist says "moderation," and as far as I'm concerned butter, cream, eggs is moderation. Skip the milk, this is a heavy cream recipe. This is a wow.

scearley 2 years, 5 months ago said:
How is this differnt from the clafouti you posted two days ago?

tinam 2 years, 5 months ago said:
The aspect of moderation may not come into play with this one! But "OH WELL"...thx so much!

thepiggs 2 years, 5 months ago said:
Throw that decalorizer away! This shouldn't have any calories after it's cut. All calories fall out when something is cut or broken.
This dish sound absolutely delicous!

momo_55grandma 7 months, 1 week ago said:
Simply divine thanks high5

Add a Comment