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Chihuahua / All my dishes 1 year ago
I'm wild about garlic and prawns. This recipe has plenty of both. Be sure to use high heat, don't overcook the prawns and serve with crusty bread for soaking up the delicious sauce. From The Catalan Country Kitchen.
Prep:20m Cook:20m Servings:6
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Chihuahua |
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hoosiermom68 1 year ago said:
OMG-Heaven! 18 garlic cloves-now THAT'S my kinda recipe.55555555.
Thanks,
Carrie :)
bumblebeez114 1 year ago said:
Way to go!!!!! This is my kind of cooking.Love the garlic. Thanx Beez
angelgirl94 1 year ago said:
18 cloves of garlic-now you're talkin! Just printed your recipe. Thanks from the bottom of my garlic-lovin heart. :)
lunasea 1 year ago said:
Sounds delicious Chichi hon - thanks so much for the recipe. High 5! :) Vickie
ttaaccoo 1 year ago said:
Yeah!! this sounds great!! thankyou, woof woof (barking) trish
jenniferbyrdez 1 year ago said:
Perfect! A winner as usual, Chichi.
jo_jo_ba 1 year ago said:
Zowee! I like it!
binky67 11 months, 2 weeks ago said:
I'm right there with you on Garlic and Prawns!