Recipe

Mexicana Eggs Recipe


Mexicana Eggs Recipe Chefmeow / All my dishes
11 months, 2 weeks ago
MEXICANA EGGS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Wadsworth Estate in Greenville, Texas in 1990.
Prep:10m Cook:30m Servings:4

Chefmeow

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Ingredients
  • 5 eggs beaten
  • 2 tablespoons butter melted
  • 1/4 cup all purpose flour
  • 1/2 teaspoon baking powder
  • 8 ounces cream style cottage cheese
  • 2 cups shredded pepper jack cheese
  • 4 ounces canned diced green chilies drained

Directions
  1. Combine first 4 ingredients in medium mixing bowl and beat well.
  2. Stir in remaining ingredients and pour into a well greased pie plate.
  3. Bake at 400 for 10 minutes then reduce heat to 315 and bake 20 minutes.
  4. Cut into wedges and serve.

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Comments

meals4abby 11 months, 2 weeks ago said:
I eat eggs everyday, so I'm always looking for new ways to prepare them. The addition of cottage cheese and green chiles really sounds yummy!!

cabincrazyone 11 months, 2 weeks ago said:
Those Texas estate sales sure paid off for you, eh? They contain some verrry interesting recipes.
This one has me wondering about the consistency .... that little bit of flour and baking powder ... what does it do .... I think I'll make it! Thanks.

lacrenshaw 11 months, 2 weeks ago said:
Think I'd use ricotta instead of cottage cheese but other than that it sounds very interesting, meow.
Lorraine

juels 11 months, 2 weeks ago said:
Another great and unusual recipe! Love the cottage cheese and green chilies in this!

jimrug1 11 months, 2 weeks ago said:
These are my kind of eggs.. Thanks for the recipe... Jim

goblue434 11 months, 2 weeks ago said:
Sounds Delicious. Thnx Chef.

elgab89 11 months, 2 weeks ago said:
Mmmm. Great way to start the day!

sparow64 10 months, 4 weeks ago said:
Fabulous!


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