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Ingredients

How to make it

  • Blend all dressing ingredients, if using, in food processor, and set aside.
  • Combine all remaining ingredients, but dressing and parsley, and toss to combine.
  • Add dressing and parsley and, toss again.
  • Refrigerate a few hours. Serve cold

Reviews & Comments 7

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    " It was excellent "
    joycemk1 ate it and said...
    We were served this salad in a restaurant in Key West, FL. The chef said it was Mediterranean Orzo Salad. I have served this so often and everyone loves its. I sometimes add chopped up kielbasa or smoked sausage. Yumee!
    This is a 5 star.
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    " It was excellent "
    sparow64 ate it and said...
    Don't know how I missed this one!! LOVE it. On my list to try.
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    " It was excellent "
    jimrug1 ate it and said...
    I added a couple of photos.. Hope you don't mind... Very nice salad... ;-)~
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    " It was excellent "
    juels ate it and said...
    This looks and sounds fantastic! I agree with Jim, Kalamata olives here sound perfect!
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    " It was excellent "
    jimrug1 ate it and said...
    I made this today and it was VERY good. Just the right amount of crunch with the pasta. The Asiago cheese really lifts it up and is balanced out by the saltiness of the capers. And the olives?? I am a sucker for any pasta salad with Kalamata olives.

    I would highly reccommend you make Keni's dressing with this. A bottled dressing just would not make it. I love the ground sesame seeds in your dressing. It really kicks it up and adds body!!

    This salad would be perfect with grilled fish. Add a little grilled salmon or tuna and you would have a great lunch.... Thanks for the recipe Keni, it's a real winner!... Will try to post a photo tomorrow... Jim
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    " It was excellent "
    lori4flavor ate it and said...
    Looks and sounds really delicious! I especially like the sound of the spices in your dressing, and that Asiago cheese! Bookmarked + ^5
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    " It was excellent "
    bluewaterandsand ate it and said...
    I gave you a 5 but it doesn't show up. This delicious recipe deserves more than a 5!
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    " It was excellent "
    minitindel ate it and said...
    yummmmmmm keni its wonderful

    five

    tink
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