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Gnocchi With A Gorgonzola And Smoked Salmon Sauce Recipe


Gnocchi With A Gorgonzola And Smoked Salmon Sauce Recipe
If you are like me I always have a variety of pasta's gnocchi, lentils in the pantry for those days you don't feel like cooking or you get unexpected guests. This is absolutely heaven, rich but oh boy nice!!!!

Tinadc

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Ingredients
  • 30ML BUTTER
  • 180G GORGONZOLA, CRUMBLED
  • PINCH GROUND NUTMEG
  • 45ML BRANDY (OPTIONAL)
  • 190ML CHICKEN STOCK
  • 250 CREAM
  • 500G READY-MADE GNOCCHI
  • OLIVE OIL, FOR DRIZZLING
  • 100G SMOKED SALMON, SLICED
  • PARMESON CHEESE AND FRESH HERBS, TO SERVE

Directions
  1. MELT THE BUTTER IN A LARGE POT
  2. ADD THE GORGONZOLA CHEESE AND STIR UNTIL IT HAS MELTED
  3. ADD THE NUTMEG, BRANDY AND THE CHICKEN STOCK, THEN WHISK IN THE CREAM
  4. BRING TO THE BOIL
  5. PLACE THE GNOCCHI IN A LARGE PAN AND DREIZZLE WITH OLIVE OIL
  6. COVER WITH A LID AND COOK UNTIL SOFT IN THE CENTRE
  7. REMOVE THE LID AND FRYN UNTIL CRISP AND GOLDEN
  8. ADD THE SALMON TO THE SAUCE AND LEAVE IT TO SIMMER FOR TWO MINUTES
  9. POUR A LITTLE SAUCE INTO EACH DISH AND TOP WITH GNOCCHI
  10. SEASON TO TASTE WITH SALT (BE CAREFUL WITH THE SALT) AND FRESHLY GROUND BLACK PEPPER AND GARNISH WITH PARMESAN SHAVINGS AND HERS.
  11. ENJOY!

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Comments


Ok I haven't had breakfast yet and I am drooling - I have my menu's created up to Monday and so I guess this will be Tuesday next week Dinner - thank you sounds absolutely delicious


THANK YOU FOR YOUR RATING ON THE GNOCCHI. IT IS DELICIOUS ENJOY ;)


Mmmmmmmm, this sounds so good!


Tina!! Where have you been girl? Nice to see you again. This recipe sounds absolutely fantastic. My mouth is watering for that gorgonzola sauce.... High 5


What a delicous sounding recipe - it is printed off and I will make it soon...gnocchi and gorgonzola sauce is just too good to be true!


OH MY!! what a rich,wonderful,flavorful sounding recipe.

Thank-you

Kind Regards


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