Ingredients

How to make it

  • Mix flour, yeast and 3/4 cup water until just combined.
  • Let rest 15-20 minutes
  • Add 2T olive oil, lemon juice, about 2T water, 1T herb, cheese and 1T salt and knead for about 10 minutes(can use dough cycle on bread machine, stand mixer or hand for this--I use my KA mixer)
  • Let rise until doubles in side(approx 30 minutes)
  • Pat into 8 or 10 inch cast iron skillet and make many small indentations over top surface of bread.
  • Brush with remaining olive oil, herbs and salt and let rest about 20 minutes.
  • Bake at 450 for about 15-20 minutes depending on desired crustiness of crust of bread.

Reviews & Comments 10

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  • Good4U 9 months ago
    Also mentioned in Review in IMI
    A Gr Meal
    Was this review helpful? Yes Flag
    " It was excellent "
    rhianna ate it and said...
    So very good! I made this to accompany Keni's Pizza Soupreme With Garlic Parmesan Puffs ~ it went perfectly with the soup!! I highly recommend the combination.
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    " It was excellent "
    laurieg ate it and said...
    Made this today, very yummy. didn't use fresh herbs but dried because that is all I had in the house. Also added some cheese to the top. Took a picture and if it ever loads I will add it.
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    " It was excellent "
    mommyluvs2cook ate it and said...
    VERY GOOD! We loved this! Especially hubby who made an olive oil herb dip (like Zio's) to dip it in! We polished off 3/4 of the thing just between the 3 of us (one being 4, lol)! Thanks Keni! Here is the IMI link ---------> Cast Iron Focaccia
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    " It was excellent "
    onionator ate it and said...
    This is really a good one, Keni. Keep em comin'.
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    " It was excellent "
    angelinaw ate it and said...
    This looks great and I look forward to using my cast iron pan! Thanks for sharing and high-five!
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    " It was excellent "
    mommyluvs2cook ate it and said...
    Lillian I thought the same thing about it being cooked on the stove!! LOL! This sounds great Keni! Can't wait to give it a try!
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    " It was excellent "
    midgelet ate it and said...
    this is a wonderful recipe!
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    " It was excellent "
    trigger ate it and said...
    Focaccia is a wonderful bread and your recipe sounds great. I make mine in a sheet pan I will have to try using a cast iron pan next time.
    Five forks and a smile :)

    Flagged as beautiful
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  • 5thsister 5 years ago
    Perfectly simple. Simply perfect.
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  • lilliancooks 5 years ago
    This sounds good and easy! I've never made one with lemon juice! When I heard the title, I thought it was cooked in the pan, ontop of the stove! LOL! Looks good too! Thanks Keni!
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