Recipe

Moms Macaroni And Cheese Recipe


Moms Macaroni And Cheese Recipe
This Is So Very Good and Alot Different Than Old Fashioned Mac and Cheese...Give It A Try - You Will Love It!!!

Chef_irish

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Ingredients
  • 8 ounces elbow macaroni
  • 8 ounces shredded sharp cheddar cheese
  • 8 ounces sour cream
  • 12 ounces small curd cottage cheese
  • 1/4 cup grated parmesan cheese
  • 1/4 cup butter, melted
  • 1 cup dry bread crumbs
  • salt and pepper to taste

Directions
  1. Preheat oven to 350 degrees F (175 degrees C.)
  2. Bring large pot of lightly salted water to a boil.
  3. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  4. In 9x13 baking dish, stir together macaroni, shredded cheddar, cottage cheese, sour cream, parmesan, salt and pepper.
  5. In a small bowl, combine bread crumbs and melted butter.
  6. Sprinkle topping over macaroni mixture.
  7. Bake 30 - 35 minutes, or until top is golden brown.

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Comments


We must be on the thought wave length I made Mac N Cheese last night.
I like this recipe a lot that addition of cottage cheese and sour cream sound interesting.

Five forks and a smile :)


The sour cream and cottage cheese does sound different, but very creamy and delish...mmmmmmm...mac and cheese is the best!


New 1 to me ingredients wise, love it! Mare


I have been looking for a good gooey wonderful baked mac and cheese ,, this definatly will be made at my house!!!


Mmmmm!


All I can say is WOW!


Аnother great recipe by Chef_irish! Really like the cottage cheese and sour cream here!


Oh my!! Sounds delicious....I am having to watch everything I eat so carefully. I wish I could watch myself eating a heaping helping of this!!


This sounds fantastic! Thanks for sharing.


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