Ingredients

How to make it

  • Cream cheese and 1/3 cup sugar until light.
  • Beat in one egg until creamy. Set aside.
  • Cream butter with remaining sugar.
  • Beat in 2 eggs, one at a time, until fluffy.
  • Beat in cocoa and coffee.
  • Mix flour, baking powder, and salt on waxed paper.
  • Add, all at once, to chocolate mixture. Stir until well blended.
  • Add vanilla, set 1/3 cup of batter aside.
  • Fold chips and almonds into remaining batter; pour into a greased 9-in. x 9-in. square baking pan.
  • Spoon cheese mixture over batter.
  • Making four rows, spoon 12 tsp. of reserved batter on top of cheesecake mixture; run knife through each row to create heart-like shapes.
  • Bake at 350 degrees for 30 to 35 min.
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Reviews & Comments 10

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    " It was excellent "
    diamondgirl ate it and said...
    These brownies are wonderful. I made them and everybody loved them. Hello, Larkpur! Nice to see you on here.
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  • mrswilliams 4 years ago
    Where have these been all my life?!? I will be making these very soon... :)
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    " It was excellent "
    pelo2000 ate it and said...
    These looks so good. I love desserts. Can't wait to try this.
    Was this review helpful? Yes Flag
    " It was excellent "
    leebear ate it and said...
    I LOVE THE COMBINATION - I'M A BIG MOCHA FAN!
    ANOTHER HIGH 5! CAROL LEE
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  • shandy 5 years ago
    Your recipe sounds yummy! Thank you for sharing =o]
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    " It was excellent "
    twilightdawning ate it and said...
    These are SO good!! Even though I messed up a couple of things, they still turned out amazing. As I was mixing everything up, I realized I didn't have any instant coffee. Oh well...I guess they'll just be CHOCOLATE Almond Cheesecake Brownies instead of MOCHA Almond Cheesecake Brownies. So then I'm spreading on the cheesecake layer and my daughter says "MOM! You forgot the nuts and chocolate chips!!" DRAT!!! So, we ended up with plain Chocolate Cheesecake Brownies. Also, I failed completely at making the pretty heart shapes, so I just swirled the batters instead, which looked nice anyway. I had to bake them for about 20 minutes longer than the recipe states, but that could just be my oven not getting to the right temperature. I can't wait to make these again, without the mistakes! Thanks for a yummy dessert, Larkspur :-)
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  • mommyluvs2cook 5 years ago
    I LOVE CHEESECAKE and love finding new ways to try it!! Can't wait to try this one!
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  • lilliancooks 5 years ago
    This sounds amazing! I would love to see your photo of this!:)
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    " It was excellent "
    greekgirrrl ate it and said...
    What can I say but wowwowwow!!
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  • babskitchen 5 years ago
    Oh great, another recipe for me to bookmark. :-) Looks great and I can't wait to try it. I'm also a huge (literally!) fan of cheesecake and brownies.
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